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Below you'll find a list of all posts that have been categorized as “Sweet Potatoes”
By Clint Thompson North Carolina’s top vegetable crop will be under the microscope as part of a $5 million, four-year research project funded by USDA-NIFA’s Specialty Crop Research Initiative (SCRI). Craig Yencho, sweet potato breeder at N.C. State University, is part of an 18-member team studying management solutions for the guava root-knot nematode. He said it was introduced into North …
Sweetpotato acreage in the U.S. has increased in recent years, particularly in North Carolina, America’s largest producer. North Carolina State researchers were awarded a grant to ensure sweetpotato remains a sustainably viable crop for years to come. NC State’s Craig Yencho, a William Neal Reynolds Distinguished Professor of Horticulture, leads a team of university scientists that have been awarded a $5 …
By Clint Thompson The Environmental Protection Agency’s (EPA) recent decision to ban the use of the pesticide chlorpyrifos on all food means onion and sweet potato producers will need to find alternatives in six months. While those options exist, they are not nearly as effective. “There’s a reason all the growers use chlorpyrifos,” said Stormy Sparks, University of Georgia Cooperative …
According to the U.S. Department of Agriculture Foreign Agricultural Service, a new French ban on the sales of fruit and vegetables with identifying stickers could threaten future exports of U.S. sweet potatoes and grapefruits. The ban is slated to be implemented on Jan. 1, 2022. The report states that most U.S. grapefruits and some sweet potatoes shipped overseas have stickers …
By Clint Thompson A severe drought in Mobile County, Alabama and Baldwin County, Alabama is not negatively influencing fruit and vegetable production, says Joe Kemble, Alabama Extension vegetable specialist. “Most of the veggies down there are irrigated,” Kemble said. “I don’t know anyone that doesn’t irrigate, frankly, in that area.” Irrigation is important in that area right now. In the …
By Clint Thompson Weed management in vegetables is critical for growers in South Carolina, says Matthew Cutulle, Clemson Extension vegetable weed specialist. Especially for sweet potato growers, yellow nutsedge is a problem in South Carolina fields. It will rob sweet potatoes of essential water and nutrients if growers don’t successfully manage it.. “What makes a weed so successful is that …
Submitted by Gene McAvoy, Regional Vegetable Extension Agent IV Emeritus with UF/IFAS “Up to the end of Feb our growers were having a banner year and it looked like this season would be one of those homeruns that come around every 5-6 years.” Here is a report that I prepared on the state of S Florida ag and shared with …
(HCCGA) — FDACS has created the attached form for producers to fill out with their product availability. Once submitted, FDACS will utilize to forward to their Fresh From Florida contacts, as well as the Florida Department of Corrections, food banks and make connections with other State Departments of Agriculture in hopes of providing market opportunities to move product during the Coronavirus …
