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Below you'll find a list of all posts that have been categorized as “Cucurbits”
By Clint Thompson An increase in pumpkin acreage has netted Drew Echols income he hadn’t largely counted on prior to 2020. But as demand for the fall-based crop has increased in recent years, so has Echols’ acreage. He produced about 50 acres in 2020, 120 in ’21, 150 in ’22 and has peaked at 175 this season. “I don’t know …
Clemson Plant Pathologist Tony Keinath believes Gatten, Vivando, Quintec and Procure fungicides provide the best management options for cucurbit producers managing powdery mildew. According to the The South Carolina Grower, a fungicide sensitivity bioassay was conducted between June 1 and June 10 to determine which fungicides can be used against the current outbreak of powdery mildew on squash, watermelon and …
By Clint Thompson Cucurbit disease management is vital for vegetable growers following last week’s heavy rainfall and ahead of more rain predicted for this week. Tim Coolong, associate professor in the University of Georgia (UGA) College of Agricultural and Environmental Sciences, discussed the impact of heavy rains saturating soils across the region, especially as watermelon harvests are finally under way. …
By Bhabesh Dutta Cucurbit production in Georgia is affected annually by a variety of pests and diseases. Two diseases in particular, fusarium wilt and cucurbit anthracnose, have been a cause of concern for the last five years. This article gives a brief update on the progress the University of Georgia (UGA) vegetable team1 of scientists has made studying these diseases …
By Clint Thompson Drew Echols attributes his success to not putting all of his eggs in one basket. The fifth-generation farmer who co-owns production on more than 600 acres in northeast Georgia is not afraid to adjust his farming practices to fit the current needs of specialty crop production. INCREASING ACRES, CROPS AND MARKETS“I looked at a lot of these …
By Clint Thompson Pumpkin season has come and gone for one Georgia farmer. Yields exceeded expectations. Disease pressure was low. Demand was high. Drew Echols couldn’t have asked for a better year this season. “We did really well, couldn’t have asked for any better. We had phenomenal yields. We picked over 3,000 bins,” said Echols, owner of Jaemor Farms in …
Due to frequent rains, cloudy weather and high humidity, Choanephora blight or wet rot was found throughout a one-acre planting of green bean cultivars and breeding lines at Coastal Research and Education Center last week, according to The South Carolina Grower. Growers and home gardeners may see similar symptoms on late-planted beans throughout South Carolina. Choanephora blight is a common …
By Clint Thompson Alabama Extension reminds specialty crop producers that Alabama diseases are prevalent and widespread across the state. Ed Sikora, professor and Extension plant pathologist in the department of entomology and plant pathology at Auburn University, highlighted three Alabama diseases that growers should be wary of, especially during the current hot and dry conditions. “One is powdery mildew. I’m …
